special pricing is available for the public sector


CARIBDBM19 - Caribbean buffet/carvery counter - large

Many in stock


With plate dispenser to operator left hand end CARIBDBM19L – 2330mm long unit. With plate dispenser to operator right hand end CARIBDBM19R – 2330mm long unit. Picture shows LEFT HAND unit with heated curved glass gantry ... read more...

Key Features

  • Side mounted fan assisted heating module
  • Digital temperature display.
  • One removable shelf & support.
  • Full GN1/1 gastronorm compatible.
  • Top hung sliding doors with zero dirt traps to front edge.
  • Four x 100mm swivel castors two braked.
  • Radius corners to stainless steel interior
  • Double skin construction providing coolwall exterior for safe & efficient operation.
  • Rolled edge to top both sides.
  • Two rows of 3 x GN1/1 size top.
  • Accepts combinations of Cravery or tiled inserts and gastronorm containers.
  • One piece 304 stainless steel well can be used wet or dry.
  • Removable element tray for easy servicing.
  • Drain off to well with tap and 3/4" BSP connection.
  • Fixed thermostat control with neon
  • Removable crumb tray for cleaning
  • Complete with lid
  • Adjustable plate guides from 210mm - 285mm - larger sizes upon special request
  • Stainless steel 50mm dia. arms.
  • Polished stainless steel light box .
  • Curved 6mm thick toughened glass sneeze screen
  • Two rows of 2 x 300w operator replacable quartz heat lamps angled to front and back
  • Adjustable dimmer control to lights
  • Commando plug & cable
  • Lockable doors
  • Height adjustable feet instead of castors
  • Additional shelves to hot cupboard
  • Swivel arm drain & feed valve.

We also can take away your old equipment choose your option at checkout