SCEP16 - Heavy duty Bains Marie hot cupboard

special pricing is available for the public sector

SCEP16 - Heavy duty Bains Marie hot cupboard

Availability Many in stock

Vendor Victor

Sceptre heavy duty Bains Marie hot cupboards are built to the highest quality standards for maximum safety ease of use and cleanability. Particularly suited to hotels, restaurants conference centres, universities, school... read more...

Key Features

Hot Cupboard Features
Side mounted fan assisted heating module.
Digital temperature display.
One removable shelf & support.
Full GN1/1 gastronorm compatible.
Top hung sliding doors with zero dirt traps to front edge.
Four x 100mm swivel castors two braked.
Radius corners to interior
Double skin construction providing coolwall exterior for safe & efficient operation.
Rolled edge to top on operator's side.
One piece 304 stainless steel well can be used wet or dry.
Raised lip to top with fixed notched positions for bridging bars.
Removable element tray for easy servicing.
Sloping well to drain off point with tap and 3/4" BSP connection.
Gantries.
Stainless steel inner.
Lockable doors Height adjustable feet instead of castors.
Additional shelves.
Rolled upstands.
Tray rails.
Swivel arm drain & swivel arm feed valve.

We also can take away your old equipment choose your option at checkout

Containers not included

Model No: SCEP16 Only Available from stock for next day despatch

Model No: SCEP16D – Pass through doors both sides

Model No: SCEP16AMB – Open ambient cupboard below

Dimensions

Dimensions:
External: 1605 x 700 x 900mm
Internal: 1435 x 545 x 320mm
Weight:

Electrical Connection
220V/240V, 1 phase 50 Hz, 3.8kW loading, 15.8 Amps
Cable: None

Construction
Top: Stainless Steel, Exterior: Stainless Steel, Interior: Galvanised steel

Capacity
Bains Marie: Wet or Dry Heat 4 x GN1/1 – 150mm deep
Hot cupboard: 60 plated meals, 340 10″ plates

Description